Standards Central

Standards Central
FSG-89: Subsistence
FSC-8905: Meat, Poultry, and Fish
MIL-F-0043276/(the base document for this interim revision is MIL-F-43276D NOT 1)

MIL-F-0043276/(the base document for this interim revision is MIL-F-43276D NOT 1)

Fish Sticks and Portions, Frozen, Raw, Breaded (use PP-F-2080)