FSG-89: Subsistence

Subcategories

• FSC-8905 – FSC-8905: Meat, Poultry, and Fish
• FSC-8910 – FSC-8910: Dairy Foods and Eggs
• FSC-8915 – FSC-8915: Fruits and Vegetables
• FSC-8920 – FSC-8920: Bakery and Cereal Products
• FSC-8925 – FSC-8925: Sugar, Confectionery, and Nuts
• FSC-8930 – FSC-8930: Jams, Jellies, and Preserves
• FSC-8935 – FSC-8935: Soups and Bouillons
• FSC-8940 – FSC-8940: Special Dietary Foods and Food Specialty Preparations
• FSC-8945 – FSC-8945: Food, Oils and Fats
• FSC-8950 – FSC-8950: Condiments and Related Products
• FSC-8955 – FSC-8955: Coffee, Tea, and Cocoa
• FSC-8965 – FSC-8965: Beverages, Alcoholic
• FSC-8960 – FSC-8960: Beverages, Nonalcoholic
• FSC-8970 – FSC-8970: Composite Food Packages
• FSC-8975 – FSC-8975: Tobacco Products